Travel the world through food.

We surprise you with two dishes from two countries, every week. 70+ countries. Tuesday delivery. No subscription!

Get the weekly menu via text on Thursdays!

 
Order for Tuesday, July 23, 2024. Eat in 4 days!
We deliver in most of Massachusetts. Check your zipcode.

Zereshk Polo

Iran

 

Zereshk Polo is a combination of succulent chicken paired with a saffron rice pilaf studded with tiny dried barberries. Barberries, or in Persian, zereshk, are tart and tangy dried berries about the size of a currant. This dish includes layers of plain basmati rice and saffron-infused basmati rice that is flavored with dried barberries, butter, and a touch of sugar. The rice is served with slow-cooked chicken thighs that are simmered in onions, tomato, garlic, black pepper, and turmeric. This meal comes with a side of Mast-o-khiar (Yogurt dip with walnuts, mint, and rose petals) and  Shirazi Salad - cucumber, tomato, red onion, and mint salad.

This is a gluten-free dish.

Ingredients: Chicken Thighs, onion, garlic, tomato, tomato paste, black pepper, salt, turmeric, Basmati rice, Saffron, Zereshk, butter, sugar, canola oil

Mast-o-khiar (Yogurt dip with walnuts, mint, and rose petals) and  Shirazi Salad - cucumber, golden raisins, tomato, red onion, and mint salad.

Zereshk Polo

Zereshk Polo

Iran

Bo Ssäm

South Korea

If you are a foodie and you’ve heard of David Chang’s Momofuku restaurant in NYC, then you must have heard of his famous yet simple recipe for the traditional South Korean dish, Bo Ssäm. It is a slow-roasted pork shoulder cooked for 9 hours in a sugar-salt rub and served with lettuce, rice, ginger scallion sauce, kimchi, and Ssäm sauce. It is a super tender, slow-roasted pork shoulder that needs to be wrapped in rice and lettuce, then dipped in both sauces and devoured with a smidge of Kimchi. Get your hands dirty. 

Add a note if you want gluten-free Bo Ssäm - The dish will be served without Ssäm sauce. Add a note for Shell fish allergy.

Ingredients: Pork, kosher salt, sugar, scallion, ginger, tamari, sherry vinegar, canola oil, ssamjang, ssamjang, gochujang, bib lettuce, rice, kimchi. Gluten only in Ssäm sauce. Shellfish in Kimchi.

Bo Ssäm

Bo Ssäm

South Korea

Khipi delivers the world's home food to your doorstep. We make food decision-making easy by providing a super simple menu with two options every week. You order only when you want to... No subscription!
Share your phone with us to receive our weekly menu every Thursday.

step 1

Every Thursday at noon, we share our super simple menu by SMS text and on our website: 2 options from around the world! Our ordering window is open from Thursday to Monday noon. Place an order online only if you want to... No subscription!

step 2

Receive your meals on Tuesday between 10AM to 6PM, with reheating instructions (we share a text early on Tuesday with the 1-hour delivery window). We recycle the delivery bags, so you can leave them out of your door every Tuesday morning and we will pick them up during delivery.

See this week's menu

"I started Khipi out of my kitchen because I have an insatiable appetite for diverse, fresh homecooked meals and the lethargy of not wanting to cook and clean."

-Brinda Sen, Founder

Opening a whole world of food

Food is everything we are. It's an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It's inseparable from those from the get-go.”

- Anthony Bourdain

I live by this philosophy and love learning about people and cultures through food. I bring this spirit and philosophy to Khipi and look forward to building a community that loves to eat, learn, cook, be fed, and create food memories.

People often ask me what Khipi means. Khipi isn't an English word....in fact it isn't even a real word. It is how my son would say "I'm hungry" when he was a year old. He was trying to say “khidey paychey” which means “I’m hungry” in my native language (Bengali). In many ways he inspired me to start this venture, he gave me the perspective to understand how invaluable it is for caregivers to provide cooked meals. This is an homage to my beloved Kabir and all caregivers who put so much soul to put fresh food on the table.

Our cooks

We work with women home cooks to cook their home food. Profit is shared with these amazing women who are passionate about cooking but don’t have the time or means to open a restaurant. Khipi shares the joy of their delicious, homemade food.

Made with love
– from Cambridge, MA